Vegan Pumpkin Pie
Vegan Pumpkin Pie The only recipe for Vegan Pumpkin Pie you’ll ever need, and it’s perfect for the holidays! SO easy to make in a blender, with only 9 ingredients and easy to find ingredients. You should have known this was coming with my last post on how to make easy vegan pie crust. I’ve got another savory recipe in the works for next week using pie crust, too, so basically I’ve been up to my ears in pie crusts the last few weeks! There are worse things to imagine. 🙂 If there is one thing that is essential to the Thanksgiving holiday, it’s pumpkin pie (with a ton of coconut whip cream, if you are me!). Don’t settle for a store bought vegan pumpkin pie when it’s so easy to make your own at home that will taste a million times better! Plus, vegan ones are hard to find unless you live next to a Whole Foods. Prep Time : 5 Mins Cook Time : 1 Hr Cooling Time : 4 Hrs Total Time : 1 Hr 5 Mins The only recipe for Vegan Pumpkin Pie you'll ever need, and it's ...