Raspberry Iced Tea Recipe
Raspberry Iced Tea Recipe
Raspberry Iced Tea Recipe |
Raspberry
Iced Tea is a refreshing and easy way to dress up your iced tea. Fresh
raspberries add the perfect amount of sweetness to each sip of this flavored
tea recipe.
If
you are looking for a better drink, you are lucky. Drink my fruit that contains
vitamin water, the famous Pink Drink from Starbucks, or even my cherry
moonshine pie for adults.
Prepare
your rocking chair because that's where you want to sit while sipping this
delicious Raspberry Iced Tea. There is nothing better to cool on a hot summer
day.
Perfect
for a hot summer day, freshly brewed & brewed Raspberry Iced Tea.
Ingredient
- 3 Oz Fresh Raspberries
- 3 Tea Bags
- 1 Cup Sugar
- 7 cups of water
Instructions
- Boil sugar and 1 glass of water. Reduce heat to moderate. Add your raspberries. Crush your raspberries while in the pan, you can use the back of a large spoon for this. Turn off the heat and let it cool, aprx. 25-30 minutes.
- Boil 6 cups of water. Add tea bags and allow to steep for about 5 minutes. Let it cool
- Filter raspberries from syrup. Mix syrup and tea into a jug and continue to let cool in the fridge.
- Serve on ice with fresh raspberries.
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