Kikil Red Curry (Simple Home Cooking)
Kikil
Red Curry
Ingredients:
·
1/2 kg thick gravel,
boiled until tender, drain aside
·
8 onion grains
·
5 grains of garlic
·
1 tablespoon cilantro
·
5 pecan roasted
·
2 cm turmeric
roasted
·
1 chili criticism or
according to taste
·
3 pieces of ginger
·
3 cloves
·
3 cardamom
·
2 will be geprek
·
4 cm galangal,
geprek
·
2 cm ginger, geprek
·
5 leaves of
citrus leaves
·
3 bay leaves
·
1 instant
coconut milk
·
3 cups of water 600 ml
·
1 tablespoon of brown
sugar
·
1 tablespoon of salt
·
optional Powder broth
·
Sufficient sugar
Step:
1. Seasonings are damaged: onion duo,
turmeric, chili, coriander, candlenut
2.
Sauté the spices, add geprek, spices
and leaves
3.
Saute until fragrant and cooked
spices
4. Put in water, wait until boiling, add
coconut milk, stir until boil, put in a kernel, salt sugar, broth
5. Wait until the seasoning permeates,
the sauce thickens and flattens, flavor correction
6. If it's correct, it can be eaten
7. This makes my soup spicy, so it's
almost sat and the marinade is sinking
Created: BANKHEALTHY
Comments
Post a Comment